stinger cocktail drink recipe
Cognac Crème De Menthe White Mint Leaf. 2012 John DeKuyper and Sons Frankfort.
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Instructions - How to make it.
. 1 Sprig of mint. Ingredients 2 14 ounces brandy -- brandy 34 ounce creme de menthe -- white creme de menthe. However Stinger recipes vary and some recipes call for equal parts brandy and crème de menthe.
Shake and strain into a chilled martini glass. Fill a shaker with ice cubes. Using a Hawthorne strainer and a fine mesh sieve double strain the shaken cocktail into a.
2 oz Cognac 075 oz White crème de menthe Stir the drink until its well-chilled. Lemon juice freshly squeezed 512 fl oz. Shake vodka and green creme de menthe with ice in a cocktail shaker.
The drink is also featured in the Mad Men episode Love Among the Ruins set in 1963 when a man buys Peggy Olson a stinger at a bar. But we think it needs a revival. Fill up serving glass with ice cubes and fine strain chilled drink.
This genius combination of Cognac and crème de menthe is a classic cocktail with hundreds of years of history. Instructions Add all ingredients to your choice of trusty cocktail shaker or mixing glass. Dry Stinger 1 part Lime juice 2 parts White crème de menthe 6 parts Brandy Shake with finely crushed ice and strain into chilled and frosted glass.
1 Part Pinnacle Vodka. First chill a small glass with ice or by placing it in the freezer. Add ice and chill as appropriate.
The Stinger is a pre-Prohibition beverage is a simple mixture of white creme de menthe and cognac. Vodka and creme de menthe. Shake the ingredients in a shaker full of ice Strain the mix into a cocktail or old fashioned glass and serve.
Strain into an Old Fashioned glass filled with crushed ice. 23 oz 20 ml White Crème de Menthe. Absolut Vodka Crème De Menthe White.
Add the Cognac and cubed ice to the pint glass and top with a shaker tin. A heady tasty and minty after-dinner drink that is the last word in sophistication. Create the perfect Stinger with this step-by-step guide.
The mixture was originally stirred although modern recipes call for it to be shaken with cracked ice. Strain into a chilled cocktail glass and serve. Add a Recipe User Settings Log Out.
The process for the Stinger recipe requires a few simple steps. 500 3 reviews Good. Next in a mixing glass filled with ice pour the Cognac Bas Armagnac and Crème de Menthe.
Create the perfect Vodka Stinger with this step-by-step guide. Submit a Recipe Correction. Garnish with mint leaf.
Stir ingredients together in a cocktail shaker. Shake and strain into a cocktail glass. DeKuyper Cordials and Liqueurs 15-50 AlcVol.
Add ingredients to an ice-filled shaker. Garnish with a fresh sprig of mint. Take one sip and its Cognac scented but with a surprising minty freshness on.
But mysteriously it reached its height of popularity in the 1970s. From In the Spirit. Fill up mixing glass until half with ice and shake brandy and liqueur.
The Stinger during the heyday of its popularity it was considered an ideal nightcap for a night out in New York. 2 oz 60 ml Brandy or Cognac. Drink Origins Although we dont know exactly where this drink came from we know that its over 100 years old appearing.
Strain into a glass half filled with ice. Although it might seem like a strange pairing the result is beyond delicious. Dudly the Angel orders a round of Stingers while lunching with ladies from the church in A Bishops Wife.
Shake and strain into a cocktail glass. Today its one of the lesser known classics. Instructions Add both ingredients into a mixing glass with plenty of ice.
Strain into pre-chilled cocktail glass if shaken or over crushed ice in an Old Fashioned glass if stirred. Fill a shaker with ice cubes. Queue up The Green Hornet on your preferred streaming.
Ingredients 1½ fluid ounces brandy ½ fluid ounce white creme de menthe 1 cup ice. The classic Stinger recipe uses three parts brandy and one part white crème de menthe. SHAKE all ingredients with ice and strain into glass filled with crushed ice.
Embury goes on to say that the Stinger can easily be transformed into a dry and very palatable cocktail with the following recipe.
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